Obasan Crispy Beancurd Skin
Obasan's a cute name though I'm pretty sure this ain't a Japanese brand |
Taste Review
Taste - 7/10
Very faint taste. Slightly sweet
Texture - 4/10
Decent beancurd skin texture. If you fry it, well it gets crispy but its also a bit thick so the crunch is not as satisfying. If you put it into soups... it has hard bits in places so I guess the sheets aren't very even.
Cost - 6/10
$2.20 for a 176g pack at Sheng Siong. Decently priced I guess.
Tasting Notes
Tasted ok but the hard bits really get to me. It's kinda irritating. I've tasted better.
TLDR version
I've definitely tasted better. Keep looking...
I've definitely tasted better. Keep looking...
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